Kinara® al Tartufo
Kinara® al Tartufo is an aged hard cheese made with 100% high-quality milk from Piedmont (in northern Italy). Enriched with real black summer truffle, this cheese is naturally lactose-free and also suitable for vegetarians, thanks to the use of vegetable rennet extracted from Cynara cardunculus.
You searched Kinara® al Tartufo
Working filters
Kinara® al Tartufo 
Sectors
Food ManufacturingFood serviceRetail
Cut
BallsCubesCylindersFlakesGratedJuliennePearlsRaspaduraShavingsStringsWedges
Pack
BagsDoypack sachetsFlowpacksRound tubsSingle serving cushion packSingle-serving tubsSquare-bottom bagsThermoformed trayTraysVacuum packs
Cheese
Campania Buffalo MozzarellaBella LodiCow’s Milk MozzarellaCaciottaRicottaScamorzaGorgonzolaGrated cheese mixesSpinoroOther cheesesPastamoreStartersTaleggioCuor di GioiellaProvolonePecorino RomanoParmigiano ReggianoBurrataGrana PadanoMascarponeKinara® al Tartufo
Type
Mix of cheesesSingle cheese
